How To Air Fryer Pork Chops

In a medium bowl combine parmesan and spices.

How to air fryer pork chops. Add the pork chops and make sure to leave some space between each chop. Pat pork chops dry with paper towels then coat both sides with oil. Test for desired doneness and cook a little more if desired. Cook for 10 15 minutes flipping halfway through until the pork chops just hit 145 degrees at its thickest point. Air fry the pork chops until they start to turn golden then flip and cook on the other side.

Lightly coat the pork chops with olive oil. Coat both sides of pork chops with parmesan mixture. Place pork chops in basket. Dredge both sides of each chop in the parmesan mixture and set on a plate. Season each pork chop with salt and pepper generously.

Test for desired doneness and cook a little more if desired. Place in the air fryer and cook at 380 f 194 c for 10 14 minutes flipping the pork chops at the halfway cooking point. Preheat the air fryer to 200 c 395 f. Coat each pork chop with olive oil. Season with salt pepper garlic powder and smoked paprika.

Preheat air fryer to 400 degrees. Place pork chops in the air fryer in a single layer. Lay pork chops in the air fryer and cook at 380 f 194 c for 10 14 minutes flipping the pork chops at the halfway cooking point.