How To Clean Cast Iron First Time
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You may have to wash your new pan a few times to get rid of all the gray residue.
How to clean cast iron first time. The oil fills holes in the metal and creates a coating that seals the surface which can help prevent rust over time and keep your cast iron in overall tip top shape. To catch excess oil place a baking sheet on the oven rack below the cast iron. Dry the cast iron with a clean towel and then place over low heat. For a quick seasoning that works well with new cast iron skillets simply wash your new pan with warm soapy water and then dry it with a dry cloth or paper towels. Hot water and a stiff nylon brush or plastic scraper are all you need to clean the skillet after each use.
Before using your cookware for the first time place your cast iron under hot running water and quickly rinse off every surface to remove any dust or packaging residue. Stay connected sign up for our monthly emails here. Store until ready to use. Then dry the cast iron item carefully with a dishcloth and store it in a dry place. To clean enameled cast iron wash it with hot soapy water just as you would with any other cookware.
Next coat the pan in olive or vegetable oil with a paper towel. Mild soap may be used on lodge cast iron products but is not necessary. More from rachael ray. Don t use soapy water to clean your cast iron skillet. Dry the pan and coat with a thin layer of oil.
To be extra sure the cast iron is dry place it on a hot burner and let it warm up so any water will evaporate. If there are pesky stains on the inside of the pot that won t go away after a thorough cleaning bring water to a gentle simmer in the pan on the stove with either a small amount of dish soap or baking soda then scrub and rinse carefully says nate collier of le creuset. Rinse off your new lodge cast iron under hot water. Don t use soap and water. The cast iron is ready to use once cooled.
Basically you can make a cast iron pan non stick by seasoning it aka treating it with oil then baking it. Save pin it see more images. You may wipe off any excess oil remaining on the cast iron. Dry it thoroughly with an absorbent towel to prevent rust spots. To clean cast iron cookware use a plastic scrubber and hot water to remove food.
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