How To French Press Ground Coffee

Pour hot water not quite boiling into the pot and gently stir.

How to french press ground coffee. Shake the press so the grounds settle. Once the coffee is done steeping a metal mesh filter is pressed to the bottom of the beaker which separates the coffee grounds from the liquid coffee destined for your mug. But just how strong is a 1 10 french press coffee. The french press works by steeping coffee grounds and hot water in a beaker. It s wide indeed going anywhere from 1 10 coffee to water all the way to 1 16 coffee to water.

Heat your water to 205 degrees by bringing it to a boil and letting it sit for 30 seconds. Pour half the water over your coffee grounds. After a few minutes the coffee water mixture is filtered by pressing the mesh filter down the bottom of the breaker. In a french press all the water is interacting with all the coffee at the same time. Coarse ground coffee for french press french press takes around 4 minutes to brew which is quite a lot.

Add a heaping tablespoon 7 8 grams of coffee to the pot per 200 ml 6 7 oz of water. The next step is to add your coffee grounds into the device. Even though french press coffee is easy to make if you are new to it or you are using the wrong quantity of grounded coffee you may find the taste a little murky and bitter. Well i ve had french press strong and mild and anything in between and enjoyed both. Depending on the amount of coffee that you would like to brew this amount can end up varying.

Swirl the hot water around inside the french press for about 10 seconds then pull the plunger up and remove the lid. The smaller the ratio like 1 11 the stronger the brew and you can use that as a guideline. Step 2 fill your french press about one quarter full with hot water and press the plunger all the way down. I mentioned there s a wide ratio folks use when making french press. Pour the grounds into a french press.

It s nowhere near an espresso since that uses a 1 4 coffee to water ratio. Scoop the correct amount of ground coffee into your french press based on the ratio above. Heat the water to boiling then cool for 1 minute. Carefully reinsert the plunger into the pot stopping just above the water and ground coffee do not plunge yet and let stand for 3 4 minutes. Here s a few simple guidelines to help you out.